The Porch Cafe Menu

The menu at The Porch Cafe offers a variety of options suitable for breakfast, light meals, and specialty drinks, catering to different tastes and preferences. It is structured into several key categories for ease of choice.

• Breakfast: This section includes traditional and contemporary breakfast items such as toast served with butter and preserves, eggs prepared poached or scrambled on toast, and avocado-based dishes with toppings like feta, cherry tomatoes, salmon, and housemade cream cheese. Options such as a chilli scramble with locally sourced ingredients are also available. Many items are marked gluten-free optional (GFO).
• Bowls: The bowls category features fruit and granola combinations including yoghurt bowls with seasonal fruit and granola, as well as acai bowls in original and chocolate-inspired variations, topped with ingredients like gogi berries, nutella, and cocoa nibs. These bowls are gluten-free (GF).
• Specialty Drinks: This section offers unique beverages including variations of matcha cream drinks with fruit flavor options, and a banana bread iced latte topped with banana bread cold foam. These specialty drinks provide an alternative to standard coffee and tea selections.

The menu is well-suited for breakfast and casual dining occasions, allowing visitors to make quick orders or enjoy light meals alongside a range of specialty drinks. Gluten-free options are available for many dishes, supporting dietary preferences.

Breakfast

• Toast

  A$10.00

• Eggs on Toast

  A$16.00

• Smashed Avocado

  A$16.00

• Salmon and Avocado Smash

  A$18.00

• Chilli Scramble

  A$17.00

• Soup of the Day

  A$16.00

Bowls

• Yoghurt Bowl

  A$14.00

• Original Acai Bowl

  A$15.00

• Chocaholic Acai Bowl

  A$15.50

Specialty Drinks

• Matcha Cream

  A$7.50

• Banana Bread Iced Latte

  A$7.50